We toured the space with Reitz to learn more about his favorite design elements and how they all come together. The result is the kind of clubby-yet-cozy restaurant where Don Draper and Marcello Mastroianni might chit-chat over Negronis and stracciatella pie. On the outside, Timeless Tavern doesn't look like much, but take a step inside, and you'll soon find out why the locals can't stay away. Reitz took trips to Rome, Venice, Florence, and Milan over the course of a year to prepare, scooping up gems and inspiration. If you travel down Route 12 towards Stockton from Snow Hill, you'll come up on a small cinder block building on your right just before you reach the firehouse. Anyone who has the time to make the trip across the tracks into this timeless tavern will be consumed and satisfied by the sights and scents of true comfort. They care.Īt Melfi’s, the pizza and pasta haven that now occupies said pharmacy, the trio doubles down on their new-old-school vibe with an Italian twist. 162 S Main St, Northville, NY 12134 (518) 863-4635 Website Suggest an Edit. These are the kind of guys who save old receipts for wall decor and buy an antique bar for a defunct pharmacy on a hunch, years before turning it into a restaurant. Free and open company data on Maryland (US) company TIMELESS TAVERN OF STOCKTON, INCORPORATED (company number D11915998), 5338 STOCKTON RD., STOCKTON, MD. Whether they’ve retrofitted an auto body shop into an oyster oasis ( Leon’s) or converted an old café space into a timeless tavern named after a racehorse ( Little Jack’s), the magic is in the details: hidden knickknacks, gallery wall pastiche, rehabbed furnishings, and cheeky art meticulously gathered from travels around the globe. In Charleston, you know instantly when you’ve stepped into a restaurant by Brooks Reitz, Tim Mink, and chef John Amato-even though each is completely different from the last.
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